Peanut butter and jelly sandwiches are offered as a third meal choice each day. Also served daily are fresh fruit, a vegetable tray and milk choices. A snack is now served with the elementary milk break and is listed after the lunch choices.
Monday: Chicken nuggets or hot ham and cheese on bun, mashed potatoes, peach sauce, bread. Snack: apple.Tuesday: Italian dunkers or hamburger on bun, green beans, applesauce. Snack: Broccoli and dip.Wednesday: Shrimp poppers or grilled chicken on bun, seasoned pasta, Mandarin oranges. Snack: Melon cubes.Thursday: Mini corn dogs or chef salad, potato wedges, pear sauce, crispy rice treat. Snack: carrots and celery with dip.Friday: Macaroni and cheese or fish nuggets, broccoli and cauliflower with cheese, pineapple sauce. Snack: grapes.
The middle and high schools serve a main lunch choice every day that includes a fruit and vegetable bar and milk. Also offered daily as alternate entrée choices are pizza, hot and cold sandwiches or a salad lunch. In addition, a la carte items are for sale. Featured below are the main lunch choices.
Middle schoolMonday: Chicken nuggets.Tuesday: Toasty pizza sandwich.Wednesday: Walking tacos.Thursday: French toast.Friday: Shrimp poppers.
High schoolMonday: Chicken nuggets.Tuesday: Ravioli bake.Wednesday: Tacos.Thursday: Italian spaghetti.Friday: Shrimp poppers.