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Published April 11, 2008, 12:00 AM

School Lunch Menus for April 14-18

Elementary schools

  • Monday: Chicken nuggets, hot ham and cheese sandwich or peanut butter and jelly sandwich, mashed potatoes, peach sauce, vegetable and fruit tray, bread, milk.

  • Tuesday: Mini corn dogs, chef’s salad or peanut butter and jelly sandwich, corn, pear sauce, vegetable and fruit tray, finger gelatin, milk.

  • Wednesday: French toast, cheeseburger/bun or peanut butter and jelly sandwich, hash brown, vegetable and fruit tray, strawberries, milk.

  • Thursday: Shrimp poppers, pizza express or peanut butter and jelly sandwich, seasoned pasta, pineapple sauce, vegetable and fruit tray, milk.

  • Friday: Pizza dippers, chicken wrap or peanut butter and jelly sandwich, green beans, applesauce, vegetable and fruit tray, milk.

    Secondary schools

    The middle and high schools serve a main lunch choice every day, which includes a fruit and vegetable bar and milk. Also offered daily as alternate entrée choices are pizza, hot and cold sandwiches or a salad lunch. In addition, a la carte items are for sale. Featured below are the main lunch choices.

    Middle school

  • Monday: Long dog.

  • Tuesday: Toasty ham and cheese.

  • Wednesday: Tacos.

  • Thursday: Turkey in gravy.

  • Friday: Macaroni and cheese.

    High school

  • Monday: Chicken Alfredo.

  • Tuesday: Italian dunkers.

  • Wednesday: Nachos supreme.

  • Thursday: Toasty ham and cheese.

  • Friday: Macaroni and cheese.

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