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School Lunch Menus for Dec. 15-19

Elementary schools

Peanut butter and jelly sandwiches are offered as a third meal choice each day. Also served daily are fresh fruit, a vegetable tray and milk choices. A snack is now served with the elementary milk break and is listed after the lunch choices.

  • Monday: Chicken nuggets or meatball sub sandwich, mashed potatoes, peach sauce, bread. Snack: apple wedges.
  • Tuesday: Corn dog or sweet and sour chicken bowl, peas, applesauce. Snack: Broccoli and cauliflower, dip.
  • Wednesday: Pancakes, ribecue on whole grain bun, hash brown, Mandarin oranges. Snack: bananas.
  • Thursday: Cheeseburger on bun or turkey wrap, potato rounds, pineapple sauce, ice cream treat. Snack: baby carrots.
  • Friday: Pizza dippers and fish nuggets, green beans, pear sauce. Snack: grapes.

    Secondary schools

    The middle and high schools serve a main lunch choice every day that includes a fruit and vegetable bar and milk. Also offered daily as alternate entrée choices are pizza, hot and cold sandwiches or a salad lunch. In addition, a la carte items are for sale. Featured below are the main lunch choices.

    Middle school

  • Monday: Italian hot dish.
  • Tuesday: Pizza dippers.
  • Wednesday: Tacos.
  • Thursday: French toast sticks.
  • Friday: Grilled cheese.

    High school

  • Monday: Chicken nuggets.
  • Tuesday: Italian dunkers.
  • Wednesday: Tacos.
  • Thursday: Tuscan chicken.
  • Friday: Grilled cheese.

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