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School Lunch Menus for April 13-17

Elementary schools

Peanut butter and jelly sandwiches are offered as a third meal choice each day. Also served daily are fresh fruit, a vegetable tray and milk choices. A snack is now served with the elementary milk break and is listed after the lunch choices.

  • Monday: Corn dog, or chicken patty on bun, corn, peach sauce, pudding. Snack: Green apple.
  • Tuesday: Pizza calzone or pigs in a blanket, glazed carrots, applesauce. Snack: Grapes.
  • Wednesday: French toast sticks and scrambled eggs, or hamburger on bun, hash brown, strawberries. Snack: Celery and dip.
  • Thursday: Tacos, or fish and cheese sandwich, brown rice, pineapple sauce. Snack: Banana.
  • Friday: Cheese pizza or chef salad, broccoli and cauliflower with cheese, pear sauce. Snack: Kiwi.

    Secondary schools

    The middle and high schools serve a main lunch choice every day that includes a fruit and vegetable bar and milk. Also offered daily as alternate entrée choices are pizza, hot and cold sandwiches or a salad lunch. In addition, a la carte items are for sale. Featured below are the main lunch choices.

    Middle school

  • Monday: Chicken nuggets.
  • Tuesday: Nachos supreme.
  • Wednesday: Chicken Alfredo.
  • Thursday: Pizza calzone.
  • Friday: Macaroni and cheese.

    High school

  • Monday: Chicken nuggets.
  • Tuesday: Chicken fried rice.
  • Wednesday: Pizza calzone.
  • Thursday: Mexican bowl.
  • Friday: Toasty ham and cheese.

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